Chef Zhao Qiang relies on his original crispy crab secret recipe to help his boss turn a small restaurant into a restaurant with an annual revenue of two million, but in the end he is feared by the boss for his merits overshadowing his master, and is forcibly dismissed and publicly humiliated with only fifty thousand yuan. So Zhao Qiang starts from a street stall with a unique skill, makes a comeback against the wind with a taste that no one can replicate, and finally opens chain catering step by step.