A realistic story about a market banmian shop. Lin Qiaoyun's banmian shop suffered malicious price cutting and customer snatching by a competitor, lost a group meal order, and was also maliciously rumored against, leaving her business in a precarious state. Yet she always refused to lower her ingredient standards, rejected taking shortcuts for quick money, and insisted on making every bowl of noodles with a clear conscience, showing that for small businesses to stand long-term, integrity is the best way out.