Modern culinary professional Jiang Caiwei accidentally arrives in the Great Ning Dynasty, reborn into a destitute peasant family. With frail parents and a young younger sister at home, everyday life is extremely difficult. Relying on her exquisite culinary skills, she turns offal discarded by others into fragrant braised dishes, setting up a stall to make a living. Along the way, she resolves exclusion from peers and harassment from neighbors, reclaims wasteland to cultivate spices, opens an eatery, and innovates various delicacies such as hot pot. Adhering to honest business operations, she leads the villagers to increase their income together, and her culinary reputation spreads far and wide. Later, she travels far to the capital to open a shop, wins the appreciation of the royal family with her superb craftsmanship, and step by step unfolds her own culinary grand blueprint.