With three second-hand tables and chairs and six years of hard work, Shen Ruochuan made the Mingdeng Private Restaurant thriving. His uncle's family offered three million to buy the shop, and he calmly signed the transfer contract, but only transferred the store hardware. The chef, regular customers, and exclusive craftsmanship were all held in his own hands. After taking over, his cousin did not understand management, causing trouble one after another and falling into heavy crises. Facing kinship coercion and benefit calculation, Shen Ruochuan adhered to his bottom line, guarded his original heart and craftsmanship, started a journey anew, and rebuilt a bright lamp that lives up to trust in the fireworks of the mortal world.