Su Qing, a food blogger, and Liang Wen'an, a sales director, both transmigrate into the bodies of an impoverished married couple who have been given a dilapidated thatched hut and barren farmland. They are kicked out right from the start, with two children to raise! Su Qing clears the wasteland and activates a spiritual spring system. She grows vegetables, gathers mushrooms, and makes tofu, starting with a street stall before becoming the head chef at Zuixian Restaurant. Liang Wen'an transforms his appearance, goes into sales, and negotiates business deals. Together, the couple save money and build their fortune. When Third Aunt steals her recipes and the restaurant manager tries to seize her secrets, Su Qing turns the tables and opens her own restaurant, Baiweiju. Modern cuisine conquers the entire city! From having absolutely nothing to buying land and a home, this powerful couple joins forces to turn their lives around through farming and leave their shameless relatives eating their words!