Modern celebrity chef Xu You unexpectedly's soul travels into 1970s northern farming family's third daughter-in-law Su Xiaoman. Destitute, a harsh mother-in-law, cold-eyed sisters-in-law, a dull husband. Relying on her exceptional culinary skills, starting from stir-fried napa cabbage and pickled radishes, pulling the bellows, tossing the iron wok, she builds up Master Su's signboard in the brigade's kitchen and the market supply and marketing cooperative. Along the way, she wins over her mother-in-law, unites her sisters-in-law, meets noble benefactors, defeats rivals, turns the small stove fire into a chain restaurant, and even passes on her skills to apprentices, giving back to her hometown. With one scoop of the iron wok, the worldly warmth endures—in this lifetime, she has lived out her own spicy and vibrant flavor.