I Set the Food Rules at the Night Market (30 episodes)
In the chaotic county night market, Chengji Food Stall is the only honest shop brave enough to put up a sign declaring dead shrimp will never be cooked.…
In the chaotic county night market, Chengji Food Stall is the only honest shop brave enough to put up a sign declaring dead shrimp will never be cooked. However, owner Lin Yicheng's rule becomes a thorn in the side of local bully Wang Deli and jealous rival Zhang Lijuan. They cut power lines, sever supply chains, and even conspire with poisoned shrimp in an attempt to ruin him. Facing a delivery crisis for sixty booked tables and relentless pressure from evil forces, Lin Yicheng tears up the contract in public and flips the negotiation table. Just when everyone thinks he is doomed to fail, four heavy-duty cold chain trucks pierce through the night. It turns out this seemingly ordinary wok-tossing cook is actually the behind-the-scenes tycoon of a ten-thousand-acre ecological aquaculture base in the neighboring county!