My Farmhouse Restaurant, Starting in a Small Village and Becoming Famous Across the Country
On the eve of the profit-sharing, his third uncle and aunt broke their agreement, demanding that the rent be raised from 8,000 to 20,000 yuan and the profit split changed to 20-80. Chen Ming immediately decided to leave and start his own business. Armed with the Hundred Flavors Fish Recipes passed down by his grandfather, he opened a new farmhouse restaurant at a fishery in the eastern part of the village, relying on the distinctive flavors of his fish dishes, standardized service, and attention to detail. His third uncle tried everything from imitation and poaching customers to price wars and causing trouble, but every attempt failed. Chen Ming expanded his farmhouse restaurant from one location to four, eventually reaching the outskirts of the provincial capital. Meanwhile, his third uncle's restaurant closed down, leaving him bankrupt with a debt of millions. He ultimately suffered the consequences of his own actions. Good fish are worth the wait, and so is a good life.
Main characters: Chen Ming
Supporting characters: Wang Dahai
Also known as: 我的农家乐，从小村开始火遍全国
Restoran Desa Milikku, Bermula di Kampung Kecil hingga Terkenal di Seluruh Negara (80 episod)
Pada malam sebelum pembahagian keuntungan, bapa saudara ketiga dan mak cik ketiga mungkir janji. Mereka menuntut sewa dinaikkan daripada 8,000 kepada 20,000…
Pada malam sebelum pembahagian keuntungan, bapa saudara ketiga dan mak cik ketiga mungkir janji. Mereka menuntut sewa dinaikkan daripada 8,000 kepada 20,000 yuan dan pembahagian keuntungan diubah kepada nisbah 2 berbanding 8. Chen Ming terus membuat keputusan untuk keluar dan menjalankan perniagaan sendiri. Dengan membawa Buku Resipi Seratus Rasa Ikan yang diwarisi daripada datuknya, dia membuka restoran desa baharu di kawasan kolam ikan di sebelah timur kampung. Dia mengandalkan rasa hidangan ikan yang unik, perkhidmatan yang seragam dan pengalaman pelanggan yang teliti. Bapa saudara ketiganya mencuba pelbagai cara, termasuk meniru, merampas pelanggan, bersaing dengan harga murah dan membuat kacau, tetapi semuanya gagal. Restoran Chen Ming berkembang daripada satu kepada empat cawangan, malah sampai ke pinggir ibu kota wilayah. Sementara itu, restoran bapa saudara ketiganya terpaksa ditutup. Dia muflis dengan hutang berjuta-juta yuan dan menerima akibat daripada perbuatannya sendiri. Ikan yang baik berbaloi untuk ditunggu, begitu juga kehidupan yang baik.
我的农家乐，从小村开始火遍全国 · My Farmhouse Restaurant, Starting in a Small Village and Becoming Famous Across the Country
Restoran Desa Milikku, Bermula di Kampung Kecil hingga Terkenal di Seluruh Negara - Episod 1