After Being Cheated by My Black-Hearted Boss for Three Years, I Opened a Food Stall He Could Never Aspire To
Meng Fanding worked as the head chef at Desheng Restaurant for three years. He had been promised an annual salary of 200,000 yuan plus a 50-50 profit split, but after three years, he had received only 150,000 yuan. His business partner, Jia Renyi, deducted money under all kinds of pretexts, leaving Meng Fanding disheartened and prompting him to resign. With financial support from Chen Bo'an, an old friend of his master, Meng Fanding opened a street food stall. Su Wanqing, a former restaurant operations manager, recognized his talent and proactively joined him as a partner, taking charge of operations. With his extraordinary home-style dishes and honest business practices, the stall became a sensation. Jealous, Jia Renyi cut off his ingredient supplies, hired thugs to stage fake accidents, and paid online trolls to post negative reviews. Meng Fanding persevered, winning back customers' trust through quality ingredients and genuine cooking. Within a year, his food stall had expanded to three branches, while Desheng Restaurant closed down after its reputation collapsed.
Main characters: Meng Fanding, Su Wanqing, Jia Renyi
Supporting characters: Chen Bo'an
Also known as: 被黑心老板坑了三年我开大排档让他高攀不起
Selepas Ditipu Bos Berhati Hitam Selama Tiga Tahun, Aku Membuka Gerai Makan yang Tidak Akan Mampu Dicapainya (27 episod)
Meng Fanding bekerja sebagai ketua chef di Restoran Deshenglou selama tiga tahun. Dia dijanjikan gaji tahunan sebanyak 200,000 yuan serta pembahagian…
Meng Fanding bekerja sebagai ketua chef di Restoran Deshenglou selama tiga tahun. Dia dijanjikan gaji tahunan sebanyak 200,000 yuan serta pembahagian keuntungan sama rata, tetapi selepas tiga tahun, dia hanya menerima 150,000 yuan. Rakan niaganya, Jia Renyi, memotong pendapatannya atas pelbagai alasan sehingga Meng Fanding kecewa lalu meletakkan jawatan. Dengan bantuan kewangan Chen Bo'an, sahabat lama gurunya, Meng Fanding membuka sebuah gerai makan. Su Wanqing, bekas pengurus operasi restoran, tertarik dengan kemahiran memasaknya lalu menawarkan diri untuk menjadi rakan kongsi dan menguruskan perniagaan. Berkat masakan rumah yang luar biasa dan amalan perniagaan yang jujur, gerai itu menjadi sangat laris. Kerana cemburu, Jia Renyi memutuskan bekalan bahan mentah, mengupah samseng untuk mereka-reka insiden, dan membayar akaun palsu untuk meninggalkan ulasan buruk. Meng Fanding terus bertahan dan memulihkan reputasinya melalui bahan bermutu serta masakan yang ikhlas. Setahun kemudian, gerainya berkembang menjadi tiga cawangan, manakala Restoran Deshenglou terpaksa ditutup selepas reputasinya musnah.
被黑心老板坑了三年我开大排档让他高攀不起 · After Being Cheated by My Black-Hearted Boss for Three Years, I Opened a Food Stall He Could Never Aspire To