The Entire Kitchen Staff Quit, So I Took a Million-Value Order Instead
Cheng Yan takes over his father's Cheng Ji Rice Bowls, just as he receives a million-yuan catering order, only to have the entire kitchen team quit together. With Gu Nianxi's help, Cheng Yan seeks out his father's old acquaintances and gathers a new team to fulfill the catering contract on time. After recognizing the shortcomings of traditional restaurant operations, he decides to transform the business into a charcoal-grilled barbecue restaurant. Together, they uphold high ingredient standards while facing fierce competition from rivals and mounting challenges from investors, determined to preserve their original commitment to honest business. They bring together franchisees who were deceived by investors, gradually build a chain of restaurants, and establish a brand principle of neither going public nor accepting outside financing. By promoting a down-to-earth approach to business, they achieve both professional success and a sincere love in which both hearts move toward each other.
Main characters: Cheng Yan, Gu Nianxi
Supporting characters: Gu Zhengting, Lao Zhao, Xiao Feng, Xiao Kang
Also known as: 后厨集体辞职，我反手接百万订单
Seluruh Kakitangan Dapur Berhenti Serentak, Aku Sebaliknya Menerima Pesanan Bernilai Sejuta (100 episod)
Cheng Yan mengambil alih perniagaan nasi berlauk Cheng Ji yang ditinggalkan oleh bapanya. Ketika menerima pesanan katering bernilai jutaan yuan, seluruh…
Cheng Yan mengambil alih perniagaan nasi berlauk Cheng Ji yang ditinggalkan oleh bapanya. Ketika menerima pesanan katering bernilai jutaan yuan, seluruh pasukan dapur pula berhenti kerja secara serentak. Dengan bantuan Gu Nianxi, Cheng Yan mencari kenalan lama bapanya dan mengumpulkan tenaga kerja untuk menyiapkan tugas katering tepat pada waktunya. Setelah menyedari kelemahan model perniagaan restoran tradisional, dia membuat keputusan untuk menukar perniagaan itu kepada restoran barbeku arang. Mereka berdua berganding bahu menjaga kualiti bahan makanan sambil menghadapi persaingan daripada pengusaha lain dan pelbagai cabaran daripada golongan pemodal, tanpa melupakan prinsip asal perniagaan yang berteraskan kejujuran. Mereka menghimpunkan semula pemegang francais yang telah diperdaya oleh pemodal, membina rangkaian restoran dengan beberapa cawangan secara berperingkat, serta menetapkan prinsip jenama untuk tidak disenaraikan di bursa saham dan tidak menerima pembiayaan luar. Dengan menyebarkan falsafah perniagaan yang jujur dan bersungguh-sungguh, mereka mencapai kejayaan dalam kerjaya serta cinta sejati yang saling diperjuangkan.
后厨集体辞职，我反手接百万订单 · The Entire Kitchen Staff Quit, So I Took a Million-Value Order Instead