

A Portion of Potatoes Reveals People's Hearts
Office worker Qiao Wanning has been eating at Chuanxiang Braised Chicken for six years, only to be publicly humiliated for asking for an extra portion of potatoes. She transfers her company's group meal order to the small family-run shop across the street, owned by a mother and son. Mrs. He freshly prepares and slowly simmers every dish, offering generous portions of potatoes covered in savory sauce. Through honest cooking and warm meals, she wins customers over. The rival shop across the street cuts prices to steal customers and skimps on ingredients, but ultimately fails to win their hearts. Word spreads throughout the neighborhood, and the little shop soon has queues every day. The most expensive thing about running a restaurant isn't the rent; it's treating customers like human beings. A simple offer to add more when someone says it's not enough is worth more than ten years of scheming. Sincerity earns sincerity, and even a little shop can become a huge success.
Main characters: Qiao Wanning
Also known as: 一份土豆见人心
Seporsi Kentang Mengungkapkan Hati Seseorang (62 episode)
Qiao Wanning, seorang pegawai kantoran, telah makan di restoran ayam rebus Chuanxiang selama enam tahun. Namun, hanya karena meminta tambahan seporsi kentang,…
Qiao Wanning, seorang pegawai kantoran, telah makan di restoran ayam rebus Chuanxiang selama enam tahun. Namun, hanya karena meminta tambahan seporsi kentang, ia justru dipermalukan di depan umum. Ia pun memindahkan pesanan katering makan siang perusahaan ke kedai kecil milik ibu dan anak yang berada tepat di seberang jalan. Ibu He selalu menggunakan bahan segar dan memasak setiap hidangan dengan sepenuh hati, serta menyediakan kentang bersaus dalam porsi melimpah. Dengan kejujuran dan hidangan hangat, ia berhasil mempertahankan pelanggan. Restoran di seberang mencoba merebut pelanggan dengan menurunkan harga dan mengurangi kualitas bahan, tetapi pada akhirnya tetap gagal memenangkan hati mereka. Kabar tentang kedai kecil itu menyebar dari mulut ke mulut, hingga setiap hari pelanggan mengantre. Hal termahal dalam menjalankan usaha kuliner bukanlah biaya sewa, melainkan memperlakukan pelanggan dengan penuh rasa hormat. Kalimat sederhana, 'Kalau kurang, tambah saja,' jauh lebih berharga daripada sepuluh tahun penuh tipu muslihat. Ketulusan dibalas dengan ketulusan, dan kedai kecil pun bisa menjadi terkenal.
一份土豆见人心 · A Portion of Potatoes Reveals People's Hearts