A Bumper Harvest Begins from the Drying Ground
Gu Yusheng, a grain station quality inspector, discovers during grain collection that Liang Fengnian's paddy moisture exceeds the standard, and learns that the drying ground is occupied by supplies, while the cooperative's dryer sits idle due to cost and personal relationship concerns. He insists on following standards, actively coordinates resources, and promotes public scheduling of the dryer at cost price, allowing farmers to use it fairly. As the drying ground is cleared again and the scheduling system gradually stabilizes, Liang Fengnian's grain successfully meets the standard, and Liang Xiaozhu also accepts standardized management. Ultimately, the dryer continues to operate, the drying ground resumes grain drying, and Gu Yusheng solves the practical difficulties of the farmers with patience and rules.
Main characters: Gu Yusheng, Liang Fengnian
Supporting characters: Liang Xiaozhu
Also known as: 丰年从晒场开始
Tahun Makmur Bermula dari Tempat Jemuran (21 episod)
Gu Yusheng, seorang pemeriksa kualiti stesen bijirin, mendapati semasa pengumpulan bijirin bahawa kelembapan padi Liang Fengnian melebihi piawaian, dan…
Gu Yusheng, seorang pemeriksa kualiti stesen bijirin, mendapati semasa pengumpulan bijirin bahawa kelembapan padi Liang Fengnian melebihi piawaian, dan mengetahui bahawa tempat jemuran diduduki oleh bekalan, manakala pengering koperasi terbiar disebabkan oleh kebimbangan kos dan hubungan peribadi. Beliau bertegas untuk mengikut piawaian, menyelaraskan sumber secara aktif, dan mempromosikan penjadualan pengering secara terbuka pada harga kos, membolehkan petani menggunakannya secara adil. Apabila tempat jemuran dibersihkan semula dan sistem penjadualan beransur-ansur stabil, bijirin Liang Fengnian berjaya menepati piawaian, dan Liang Xiaozhu juga menerima pengurusan berpiawaian. Akhirnya pengering terus beroperasi, tempat jemuran kembali menjemur bijirin, dan Gu Yusheng menyelesaikan kesukaran praktikal petani dengan kesabaran dan peraturan.
丰年从晒场开始 · A Bumper Harvest Begins from the Drying Ground