Five-star hotel executive chef Qin Haifeng acts in accordance with regulations to destroy problematic seafood after a power outage. Mother-in-law Wang Guixiang feels it is a pity and has her son secretly transport the seafood back. Qin Haifeng repeatedly reminds them that the ingredients carry risks, but the mother and son flatly refuse to admit it. At the birthday banquet, this batch of ingredients is served on the table, causing physical discomfort for multiple people. Afterward, the mother-in-law forces Qin Haifeng to take responsibility and even uses the last words of the deceased to carry out moral blackmail. Having endured immense pressure, Qin Haifeng realizes that one can treat family kindly, but cannot condone wrongdoing.