Kitchen Matters, Keep It Inside (56 episodes) - AllShorts
Shen Yan goes undercover as a temporary cook in the cafeteria of Mingde Middle School. Upon discovering tainted, foul-smelling ingredients with mismatched…
Shen Yan goes undercover as a temporary cook in the cafeteria of Mingde Middle School. Upon discovering tainted, foul-smelling ingredients with mismatched batch numbers, he resists heavy pressure from kitchen supervisors, the regional manager, the school administration, and suppliers, insisting on sealing the spoiled stock for a thorough probe. Tracing labels, storage logs, and procurement records, he unravels a corrupt racket orchestrated by Han Donghai, VP of Procurement, who used affiliated companies to alter food labels, swap inventory, and suppress student food complaints. Ultimately, those responsible are brought to justice, regulatory authorities step in, and Anhe Group institutes food traceability and anonymous reporting systems to safeguard campus dining.